Quick from scratch. Real food for busy weeknights.

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Bibliographic Details
Format:	Book
Language:	English
Published:	New York : Food & Wine Books, ©1996.
Subjects:	Quick and easy cooking. Cuisine rapide. Cookbook cookbooks. Cookbooks. Livres de cuisine.

St Paul College

Holdings details from St Paul College
Call Number:	TX833.5 .Q533 1996

Holdings details from University of Minnesota
Call Number:	TX833.5 .Q533 1996