The Food52 cookbook. Volume 2, Seasonal recipes from our kitchens to yours /
The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country's most inventive home cooks.
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New York, N.Y. :
William Morrow,
c2012.
|
| Edition: | 1st ed. |
| Subjects: |
| Summary: | The Food52 Cookbook was named one of the Best Cookbooks of 2011. Now Amanda Hesser and Merrill Stubbs, the pioneers of the online community cookbook return with a second helping of delicious, seasonal recipes from the country's most inventive home cooks. |
|---|---|
| Item Description: | Includes index. |
| Physical Description: | 296 p. : col. ill. ; 24 cm. |
| ISBN: | 0061887293 (hardcover) : 9780061887291 (hardcover) : |