Simple processing of dehydrated potatoes and potato starch /

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Bibliographic Details
Main Author: Shaw, Roy L.
Corporate Author: International Potato Center
Other Authors: Booth, Robert H.
Format: Book
Language:English
Published: Lima, Peru : International Potato Center, [1983]
Subjects:

University of Minnesota

Holdings details from University of Minnesota
Call Number: Quarto TP444.P6 S56 1983