Eight flavors : the untold story of American cuisine /

This unique culinary history of America offers a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat. Eight Flavors introduces the explorers, merchants, botanists, farmers, writers, and chefs whose choices came to define the American palate....

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Bibliographic Details
Main Author:	Lohman, Sarah (Author)
Format:	Book
Language:	English
Published:	New York : Simon & Schuster, 2016.
Edition:	First Simon and Schuster edition
Subjects:	Cooking, American. Flavor. Cookbooks.

Hennepin County Library

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Call Number:	TX715 .L795 2016

Normandale Community College

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Call Number:	TX715 .L64 2016

Lake Agassiz Regional Library

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Call Number:	641.5973 LOH

Rochester Public Library

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Call Number:	641.5973 L832E

Southeastern Libraries Cooperating (SELCO)

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Call Number:	641.5 L833 641.5973-LO

Ramsey County Library

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Call Number:	641.5973 L83E

Great River Regional Library

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Call Number:	641.5973 Loh

Dakota County Library

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Call Number:	641.597 Lohma