The outdoor kitchen : live-fire cooking from Hartwood /
"ABOUT THIS BOOK... Anyone can learn to cook outside over a fire with this dazzling guide to setting up an outdoor kitchen, featuring practical tips and 80 recipes from the award-winning chef of Hartwood in Tulum, Mexico. Chef Eric Werner cooks nearly every dish served at Hartwood over wood fir...
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
California ; New York :
Ten Speed Press,
[2020]
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| Edition: | Regular. |
| Subjects: |