A natural history of wine /
"Conversational and accessible to everyone, this colorfully illustrated book embraces almost every imaginable area of the sciences, from microbiology and ecology (for an understanding of what creates this complex beverage) to physiology and neurobiology (for insight into the effects of wine on...
Saved in:
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
New Haven :
Yale University Press,
[2015]
|
| Subjects: |
Bemidji State University
| Call Number: |
TP548 .T38 2015 |
|---|
University of St. Thomas
| Call Number: |
TP548 .T38 2015 |
|---|
South Central College, Faribault
| Call Number: |
641.22 T22 |
|---|