Foods of the Middle East /
Learn more about the foods eaten in the Middle East.
Saved in:
Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New York, NY :
Gareth Stevens Pub.,
2012.
|
Edition: | 1st ed. |
Series: | Culture in the kitchen.
|
Subjects: |
MARC
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020 | |a 9781433957185 (library binding) | ||
020 | |a 1433957183 (library binding) | ||
020 | |a 9781433957208 (pbk.) | ||
020 | |a 1433957205 (pbk.) | ||
035 | |a (OCoLC)698360119 | ||
040 | |a DLC |b eng |c DLC |d QBX |d HCO | ||
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082 | 0 | 0 | |a 641.5956 |2 22 |
092 | |a 641.5956 |b A 2012 | ||
100 | 1 | |a Ayter, Roman. | |
245 | 1 | 0 | |a Foods of the Middle East / |c by Roman Ayter. |
250 | |a 1st ed. | ||
260 | |a New York, NY : |b Gareth Stevens Pub., |c 2012. | ||
300 | |a 24 p. : |b col. ill., col. map ; |c 23 cm. | ||
490 | 1 | |a Culture in the kitchen | |
504 | |a Includes bibliographical references (p. 23) and index. | ||
505 | 0 | |a Where Asia meets Africa -- Food with a history -- Farming and crops -- Common foods -- Meze -- Meats -- Middle Eastern "sandwiches" -- Salads -- Time for dessert -- Recipe : hummus -- Glossary. | |
520 | |a Learn more about the foods eaten in the Middle East. | ||
521 | |a "Levels: GR: M; DRA: 28"--P. [4] of cover. | ||
650 | 0 | |a Diet |z Middle East |v Juvenile literature. | |
650 | 0 | |a Cooking, Middle Eastern |v Juvenile literature. | |
650 | 0 | |a Food |z Middle East |v Juvenile literature. | |
650 | 0 | |a Food habits |z Middle East |v Juvenile literature. | |
651 | 0 | |a Middle East |x Social life and customs |v Juvenile literature. | |
830 | 0 | |a Culture in the kitchen. | |
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