Best food writing 2016 /
"Like your favorite local grocery store, with its sushi bar, fresh baked goods, and maybe a very obliging butcher, Best Food Writing offers a bounty of everything in one place. For seventeen years, Holly Hughes has delved into piles of magazines and newspapers, scanned endless websites and blog...
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| Format: | Book |
| Language: | English |
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Boston, MA :
Da Capo Life Long,
2016.
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| Edition: | First Da Capo Press edition. |
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