Dry whole milk ; a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Oriental Institute, University of Chicago, September 22, 23, 1954 /
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| Corporate Author: | |
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington :
Advisory Board on Quartermaster Research and Development, Committee on Foods, National Academy of Sciences, National Research Council,
1955.
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| Series: | Its Surveys of progress on military subsistence problems. Series 1: Food stability,
6 |
| Subjects: |