Knack Chinese cooking : a step-by-step guide to authentic dishes made easy

Knack Chinese cooking : a step-by-step guide to authentic dishes made easy /

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Bibliographic Details
Main Author:	Hulin, Belinda
Other Authors:	Kho, Kian Lam, Cole, Liesa
Format:	Book
Language:	English
Published:	Guilford, Conn. : Knack, c2010.
Series:	Knack make it easy
Subjects:	Cooking, Chinese.

Minnesota State Community and Technical College, Moorhead

Holdings details from Minnesota State Community and Technical College, Moorhead
Call Number:	641.5951 HUL