Food quality, nutrition, and health : 5th Heidelberg Nutrition Forum : proceedings of the ECBA - symposium and workshop, February 27-March 1, 1998 in Heidelberg, Germany

Food quality, nutrition, and health : 5th Heidelberg Nutrition Forum : proceedings of the ECBA - symposium and workshop, February 27-March 1, 1998 in Heidelberg, Germany /

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Bibliographic Details
Corporate Authors: Heidelberger Ernährungsforum Heidelberg, European Communities Biologists Association
Other Authors: Grimme, L. H., Dumontet, S.
Format: Conference Proceeding Book
Language:English
Published: Berlin ; New York : Springer, 2000.
Series:Gesunde Ernährung
Subjects:
Nutrition > Congresses.
Food > Quality > Congresses.
Nutrition > Social aspects > Congresses.
Food Technology.
Food Handling.
Health Promotion.
Nutritional Physiological Phenomena.
Physiologie de la nutrition > Congrès comme sujet.
Contrôle des aliments > Congrès comme sujet.
Food > Quality.
Nutrition.
Nutrition > Social aspects.
Nutrition > Congrès.
Aliments > Qualité > Congrès.
Congress.
Conference papers and proceedings.

Minnesota State University, Mankato

Holdings details from Minnesota State University, Mankato
Call Number: RA784 .H42 1998

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