North : the new Nordic cuisine of Iceland /

North is a celebration of the utterly unique, starkly beautiful foodways and landscapes of Iceland, with recipes and essays that showcase the island nation's rare, indigenous food products and artisanal food producers.

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Bibliographic Details
Main Author: Gunnar Karl Gislason
Other Authors: Eddy, Jody, Sung, Evan
Format: Book
Language:English
Published: Berkeley : Ten Speed Press, [2014]
Edition:First edition.
Subjects:

Viking Library System

Holdings details from Viking Library System
Call Number: 641.594912 GUN

Washington County Library

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Call Number: 641.594912 GUN

Minnesota State University, Mankato

Holdings details from Minnesota State University, Mankato
Call Number: TX723.5.I2 G57 2014

Hennepin County Library

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Call Number: TX723.5.I2 G57 2014

Saint Paul Public Library

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Call Number: TX723.5.I2 G57 2014

Ramsey County Library

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Call Number: 641.594912 G97N

Great River Regional Library

Holdings details from Great River Regional Library
Call Number: 641.5949 Gun