Cooking the whole foods way : your complete, everyday guide to healthy, delicious eating with 500 recipes, menus, techniques, meal planning, buying tips, wit & wisdom /

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Bibliographic Details
Main Author:	Pirello, Christina
Format:	Book
Language:	English
Published:	New York : HPBooks, 1997.
Edition:	1st ed.
Subjects:	Cooking (Natural foods) Natural foods. Macrobiotic diet > Recipes. Cuisine (Aliments naturels) Aliments naturels. Macrobiotic diet. recipes. Recipes. Recettes.

Minnesota State University, Mankato

Holdings details from Minnesota State University, Mankato
Call Number:	TX741 .P564 1997

Holdings details from Traverse des Sioux Library System
Call Number:	641.563 Pirello

Holdings details from St Paul College
Call Number:	TX741 .P564 1997