Thanks for the feedback : the science and art of receiving feedback well (even when it is off base, unfair, poorly delivered, and frankly, you're not in the mood) /

Drawing on ten years of working with businesses, nonprofits, governments, and families, the authors combine the latest insights from neuroscience and psychology with practical advice to explain how to turn feedback into productive listening and learning.

Saved in:
Bibliographic Details
Main Authors: Stone, Douglas, 1958- (Author), Heen, Sheila (Author)
Format: Book
Language:English
Published: New York, New York : Viking, [2014]
Subjects:

Duluth Public Library

Holdings details from Duluth Public Library
Call Number: 153.68 St71t

College of St. Scholastica

Holdings details from College of St. Scholastica
Call Number: BF319.5.F4 S76 2014

Minnesota North College, Hibbing

Holdings details from Minnesota North College, Hibbing
Call Number: 153.6 S922t

Inver Hills Community College

Holdings details from Inver Hills Community College
Call Number: BF319.5.F4 S76 2014

Traverse des Sioux Library System

Holdings details from Traverse des Sioux Library System
Call Number: BF 319.5 .F4 S76 2014

Hennepin County Library

Holdings details from Hennepin County Library
Call Number: BF319.5.F4 S76 2014

Minneapolis College

Holdings details from Minneapolis College
Call Number: BF319.5.F4 S76 2014

ISIL:US-MNNMT

Holdings details from ISIL:US-MNNMT
Call Number: BF319.5.F4 S76 2014

Rochester Public Library

Holdings details from Rochester Public Library
Call Number: 153.68 ST71T

Southeastern Libraries Cooperating (SELCO)

Holdings details from Southeastern Libraries Cooperating (SELCO)
Call Number: 153.68 STO

Scott County Library

Holdings details from Scott County Library
Call Number: 153.68 STO

Ramsey County Library

Holdings details from Ramsey County Library
Call Number: 153.68 S87T

University of Minnesota

Holdings details from University of Minnesota
Call Number: 153.6 St71t
BF319.5.F4 S76 2014

Century College

Holdings details from Century College
Call Number: BF319.5.F4 S76 2014