Kitchen math measuring.

With the help of a professional chef, students learn the basic kitchen math for measuring ingredients. Each measuring technique is demonstrated in a clear and fun way, so students can follow along. Measuring techniques and terms covered include: measuring liquid, dry, and moist ingredients; sifting...

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Bibliographic Details
Corporate Author: Learning Zone Express (Firm)
Other Authors: Locke, Jonathan
Format: Video
Language:English
Published: Owatonna, MN : Learning ZoneXpress, c2005.
Subjects:

ISIL:US-MNNMT

Holdings details from ISIL:US-MNNMT
Call Number: QA135.6 .K58 2005

Saint Paul Public Library

Holdings details from Saint Paul Public Library
Call Number: QA135.6 .K58 2005 (DVD)