La cocina de Palacio : 1561-1931 /

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Bibliographic Details
Main Author:	Simón Palmer, María del Carmen
Format:	Book
Language:	Spanish
Published:	Madrid : Editorial Castalia, 1997.
Subjects:	Cooking > Spain > History. Royal households > Spain > History. Gastronomy > History. Maison du roi > Espagne > Histoire. Gastronomie > Histoire. 49.25 food and food preparation. Cooking. Courts and courtiers > Food. Gastronomy. Royal households. Ess- und Trinksitte Hofcultuur. Gastronomie. Hof. Geschichte 1561-1931. Spain > Court and courtiers > Food > History. Spain. Spanien History.

University of St. Thomas

Holdings details from University of St. Thomas
Call Number:	TX360.S7 S56 1997