Coping with a changing climate : considerations for adaptation and mitigation in agriculture /

Over a billion people around the world are undernourished today because they lack easy, consistent and reliable access to affordable source of food. Changing climatic conditions and unsustainable bioenergy development are projected to affect food security through their impact on food systems at all...

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Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, c2009.
Series:Environment and natural resources management series ; no. 15.
Subjects:

Normandale Community College

Holdings details from Normandale Community College
Call Number: QC903 .C665 2009