Master class : lessons with the world's greatest chefs /

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Bibliographic Details
Main Author:	Holuigue, Diane
Format:	Book
Language:	English
Published:	New York : Dutton, ©1988.
Subjects:	International cooking. Cuisine internationale. cookbooks. Cookbooks. Cookbooks > 1980-1989. Livres de cuisine.

Hennepin County Library

Holdings details from Hennepin County Library
Call Number:	TX725.A1H57 1988

Holdings details from St Paul College
Call Number:	TX725.A1 H75 1988