Safe food : bacteria, biotechnology, and bioterrorism

Safe food : bacteria, biotechnology, and bioterrorism /

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Bibliographic Details
Main Author: Nestle, Marion
Format: Book
Language:English
Published: Berkeley, CA : University of California Press, ©2003.
Series:California studies in food and culture 5.
Subjects:
Food > Safety measures
Food > Biotechnology
Bioterrorism

Minnesota State Community and Technical College, Fergus Falls

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Call Number: 363.1926 N468

Minnesota State University, Mankato

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Call Number: RA601 .N465 2003

Traverse des Sioux Library System

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Call Number: 363.19 Nestle

Southwest Minnesota State University

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Call Number: RA601 .N465 2004

Hennepin County Library

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Call Number: RA601 .N465 2003

Normandale Community College

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Call Number: TX531 .N47 2003

Rochester Public Library

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Call Number: 363.1926 N376S

St Paul College

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Call Number: RA601 .N465 2003

St. Cloud State University

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Call Number: RA601 .N465 2003

University of Minnesota

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Call Number: RA601 .N465 2003
RA601.N465 2003

Winona State University

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Call Number: RA601 .N465 2003

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