New York cookbook /
The food columnist for the New York Times Magazine spent five years writing this insalata of favorite recipes, restaurant and shopping recommendations, and food lore from Pelham Bay to Park Avenue.
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Format: | Book |
Language: | English |
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New York :
Workman Publishing,
©1992.
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Viking Library System
Call Number: |
641.5973 One |
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Hennepin County Library
Call Number: |
TX715.O533 1992 |
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St Paul College
Call Number: |
TX715 .O533 1992 |
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