The Founding Farmers cookbook : 100 recipes for true food & drink from the restaurant owned by American family farmers /
Nestled in the nation's capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can use the same farm-to-table philosophy to indulge in traditional American dishes such as Yankee pot roast, Sou...
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| Format: | Book |
| Language: | English |
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Kansas City :
Andrews McMeel Publishing, LLC,
[2013]
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| Summary: | Nestled in the nation's capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can use the same farm-to-table philosophy to indulge in traditional American dishes such as Yankee pot roast, Southern pan-fried chicken and waffles, and seven-cheese mac & cheese -- from more than 100 different recipe choices -- at home. They are easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers' market or grocery store. |
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| Item Description: | Includes index. |
| Physical Description: | xxi, 233 pages : color illustrations ; 27 cm |
| ISBN: | 9781449437169 1449437168 |