The world food situation : resource and environmental issues in the developing countries and the United States

The world food situation : resource and environmental issues in the developing countries and the United States /

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Bibliographic Details
Main Author: Crosson, Pierre R.
Other Authors: Frederick, Kenneth D.
Format: Book
Language:English
Published: Washington : Resources for the Future, 1977.
Series:RFF research paper R-6.
Subjects:
Agricultural resources
Food supply
Agriculture
Agricultural pollution

Southwest Minnesota State University

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Hennepin County Library

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St. Cloud State University

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University of Minnesota

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Call Number: 338.1 C884w
338.19 C823w
S439 .C76

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