The culinary herbal : growing & preserving 97 flavorful herbs /
Learn how to grow, harvest, and preserve herbs. Belsinger and Tucker highlight the best varieties of tried-and-true favorites. You'll also learn how to use them in herbal vinegars, butters, pastes, and syrups.
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Format: | Book |
Language: | English |
Published: |
Portland, Oregon :
Timber Press,
2016.
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Edition: | First edition. |
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Hennepin County Library
Call Number: |
TX819.H4 B393 2016 |
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Great River Regional Library
Call Number: |
635.7 Bel |
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University of Minnesota
Call Number: |
TX819.H4 B393 2016 |
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