The edible flower : a modern guide to growing, cooking & eating edible flowers /
On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing school, The Edible Flower. In their first cookbook, learn to grow and cook edible flowers with Jo and Er...
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
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London :
Laurence King Publishing,
2023.
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Hennepin County Library
| Call Number: |
TX814.5.F5 B86 2023 |
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Rochester Public Library
| Call Number: |
641.659 B886E |
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University of Minnesota
| Call Number: |
TX814.5.F5 B86 2023 |
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