The rhetoric of food : discourse, materiality, and power /

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Bibliographic Details
Other Authors:	Frye, Joshua, Bruner, Michael S.
Format:	Book
Language:	English
Published:	New York : Routledge, ©2012.
Series:	Routledge studies in rhetoric and communication 9.
Subjects:	Food > Social aspects Food > Moral and ethical aspects. Communication and culture Rhetoric > Political aspects

University of Minnesota

Holdings details from University of Minnesota
Call Number:	GN407 .R48 2012

Holdings details from Winona State University
Call Number:	GN407 .R48 2012