Showing 1 - 20 results of 26 for search 'Bacon, Josephine, 1942-', query time: 0.10s Refine Results
  1. 1

    Jewish cooking from around the world by Bacon, Josephine, 1942-

    New York : Smithmark, 1995
    Format: Book


  2. 2

    Food and cooking of Africa and the Middle East by Bacon, Josephine, 1942-

    London : Lorenz, 2005
    Format: Book


  3. 3

    Cooking the Israeli way by Bacon, Josephine, 1942-

    Minneapolis : Lerner Publications, 2002
    Revised and expanded to include new low-fat and vegetarian recipes.
    Format: Book


  4. 4

    Patisserie of Vienna by Bacon, Josephine, 1942-

    New York : McGraw-Hill, 1988
    Format: Book


  5. 5

    Cooking the Israeli way by Bacon, Josephine, 1942-

    Minneapolis : Lerner Publications, 1986
    Format: Book


  6. 6

    The illustrated atlas of Jewish civilization by Bacon, Josephine, 1942-

    London : Deutsch, 1990
    Format: Book


  7. 7

    Exotic vegetables A-Z by Bacon, Josephine, 1942-

    Topsfield, Mass. : Salem House, 1988
    Format: Book


  8. 8

    The Doubleday atlas of the United States of America by Bacon, Josephine, 1942-

    New York : Doubleday, 1990
    1st ed.
    Format: Book


  9. 9

    Cooking the Israeli way : revised and expanded to include new low-fat and vegetarian recipes. by Bacon, Josephine, 1942-

    Minneapolis : Lerner Publications, 2002
    Format: Book


  10. 10

    Cooking the Israeli way by Bacon, Josephine, 1942-

    Minneapolis : Lerner Publications, 2002
    Rev. and expanded.
    Format: eBook
    Click here to open
  11. 11

    Cooking the Israeli way by Bacon, Josephine, 1942-

    Minneapolis : Lerner Publications, 2002
    Rev. and expanded.
    Format: eBook
  12. 12

    The complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs by Bacon, Josephine, 1942-, Fleetwood, Jenni

    London : Lorenz, 2009
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  13. 13
  14. 14

    The taste of Africa : the undiscovered food & cooking of an extraordinary continent by Grant, Rosamund

    London : Southwater, 2006
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  15. 15

    The historical atlas of Judaism by Barnes, Ian, 1946-2014

    New York : Chartwell Books, 2010
    Updated edition.
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  16. 16

    The illustrated encyclopedia of fruits, vegetables, & herbs

    New York, New York : Chartwell Books, 2017
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  17. 17

    Peter Lindbergh : selected work, 1996-1998 by Lindbergh, Peter

    Paris : New York : Assouline ; Distributed to the U.S. trade by St. Martin's Press, 1998
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  18. 18

    The taste of Africa by Grant, Rosamund

    London : Southwater, 2006
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  19. 19

    The historical atlas of Judaism by Barnes, Ian, 1946-2014

    Edision, N.J. : Chartwell Books, 2010
    Updated edition
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book


  20. 20

    The Loggia of Raphael : a Vatican art treasure by Dacos, Nicole

    New York : Abbeville Press Publishers, 2008
    1st ed.
    Other Authors: “…Bacon, Josephine, 1942-…”
    Format: Book