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1
The gut and nutrition ; proceedings of the twelfth symposium of the Group of European Nutritionists, Cambridge, July 8-10, 1973
Basel, New York : Karger, 1975“…Bibliotheca Nutritio et dieta…”
Format: Book
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2
Assessment of nutritional status and food consumption surveys : proceedings of the eleventh symposium of the Group of European Nutritionists, Warsaw, April 9-13, 1972
Basel ; New York : S. Karger, 1974“…Bibliotheca Nutritio et dieta…”
Format: Book
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3
Nutritional impact of food processing : 25th Symposium of the Group of European Nutritionists on Nutritional Impact of Food Processing, Reykjavik, September 2-4, 1987
Basel ; New York : Karger, 1989“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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4
Nutritional aspects of the development of bone and connective tissue ; proceedings of the seventh symposium of the Group of European Nutritionists, Cambridge, June 1968
Basel ; New York : S. Karger, 1969“…Bibliotheca Nutritio et dieta…”
Format: Book
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5
Biological interrelations and nutrition. : Biologische Wechselbeziehungen und Ernährung. Proceedings of the symposium of the Institute of Nutrition Research and the Group of Europ...
Basel, New York : S. Karger, 1970“…Bibliotheca Nutritio et dieta…”
Format: Book
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6
New aspects of nutritional status
Basel ; New York : Karger, 1994“…Bibliotheca Nutritio et dieta…”
Format: Book
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7
Clinical nutrition
Basel, New York : S. Karger, 1973“…Bibliotheca Nutritio et dieta…”
Format: Book
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8
Marine foods = Lebensmittel aus dem Meer : Symposium on "Marine Foods", International Foundation for the Promotion of Nutrition Reserch and Nutrition Education, Knokke, September 2...
Basel ; New York : Karger, 1990“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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9
Early recognition and intervention in nutrition-dependent diseases = Früherkennung und Behandlung ernährungsbedingter Krankheiten : Symposium of the International Foundation for...
Basel ; New York : Karger, 1992“…Bibliotheca Nutritio et dieta…”
Format: Book
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10
The influence of industrial and household handling on the consuption of food ; proceedings of the third symposium of the Group of European Nutritionists in Wageningen, May 11-13, 1...
Basel, New York : S. Karger, 1965“…Bibliotheca Nutritio et dieta…”
Format: Book
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11
Scientific evidence for dietary targets in Europe : 22nd Symposium of the Group of European Nutritionists on the Scientific Evidence for Dietary Targets in Europe, Athens, April 9-...
Basel ; New York : Karger, 1986“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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12
Nutrition and nervous system ; proceedings of the ninth symposium of the Goup of European Nutritionists, Chianciano, May 1970
Basel ; New York : Karger, 1972“…Bibliotheca Nutritio et dieta…”
Format: Book
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13
Antibiotics in Agriculture. : Antibiotiques en Agriculture. Proceedings of the Fifth Symposium of the Group of European Nutritionists in Jouy-en-Josas, April 25-27, 1966
Basel, New York : Karger, 1968“…Bibliotheca Nutritio et dieta…”
Format: Book
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14
Nutritional, psychological and social aspects of obesity = Diätetische, psychologische und soziale Aspekte des Übergewichts
Basel ; New York : S. Karger, 1978“…Bibliotheca Nutritio et dieta…”
Format: Book
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15
Nutritional problems of the elderly : 19th Symposium of the Group of European Nutritionists on nutritional problems of the elderly, Perugia, May 5-7, 1982
Basel ; New York : Karger, 1983“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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16
Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989
Basel ; New York : Karger, 1990“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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17
Umweltbelastung der Nahrung, Gefahr für den Menschen? = Environmental contamination of foods : danger to man?
Basel ; New York : Karger, 1988“…Bibliotheca Nutritio et dieta…”
Format: Conference Proceeding Book
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18
Nutrition and cardiovascular diseases ; proceedings of the second symposium of the Group of European Nutritionists in Oslo, May 13-15, 1963
Basel, New York : S. Karger, 1964“…Bibliotheca Nutritio et dieta…”
Format: Book
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19
The Scientific basis for vitamin intake in human nutrition
Basel ; New York : Karger, 1995“…Bibliotheca Nutritio et dieta…”
Format: Book
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20
Beeinflussung des Stoffwechsels durch die Ernährung : Vorträge des sechsten Symposiums der Studiengruppe Europäischer Ernährungswissenschafter, Bad Soden, Mai 1967
Basel, New York : S. Karger, 1969“…Bibliotheca Nutritio et dieta…”
Format: Book
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