Showing 1 - 20 results of 48 for search '', query time: 0.09s Refine Results
  1. 1
    Spectroscopy of polymers

    Spectroscopy of polymers by Koenig, Jack L.

    Washington, DC : American Chemical Society, 1992
    Format: Book


    Save to List
    Saved in:
  2. 2
    Advances in analytical chemistry and instrumentation.

    Advances in analytical chemistry and instrumentation.

    [New York], [Wiley-Interscience, etc.] 1960
    Format: Serial


    Save to List
    Saved in:
  3. 3
    Cavity-enhanced spectroscopies

    Cavity-enhanced spectroscopies

    Amsterdam ; Boston : Academic Press, 2002
    Format: Book


    Save to List
    Saved in:
  4. 4
    Interpretation of organic spectra,

    Interpretation of organic spectra,

    London, New York, Academic Press, 1965
    Format: Book


    Save to List
    Saved in:
  5. 5
    Introduction to polymer spectroscopy

    Introduction to polymer spectroscopy by Klöpffer, Walter, 1938-

    Berlin ; New York : Springer-Verlag, 1984
    Format: Book


    Save to List
    Saved in:
  6. 6
    Spectral methods in food analysis : instrumentation and applications

    Spectral methods in food analysis : instrumentation and applications

    New York : M. Dekker, 1999
    Format: Book


    Save to List
    Saved in:
  7. 7
    Spectroscopy and molecular structure

    Spectroscopy and molecular structure by King, Gerald W.

    New York : Holt, Rinehart and Winston, 1964
    Format: Book


    Save to List
    Saved in:
  8. 8
    Organic structure analysis

    Organic structure analysis by Crews, Phillip, 1943-

    New York : Oxford University Press, 1998
    Format: Book


    Save to List
    Saved in:
  9. 9
    Polarized light in optics and spectroscopy

    Polarized light in optics and spectroscopy by Kliger, David S.

    Boston : Academic Press, 1990
    Format: Book


    Save to List
    Saved in:
  10. 10
    Encyclopedia of applied spectroscopy

    Encyclopedia of applied spectroscopy

    Weinheim : Wiley-VCH, 2009
    Format: Book


    Save to List
    Saved in:
  11. 11
    Spectroscopy for the biological sciences

    Spectroscopy for the biological sciences by Hammes, Gordon G., 1934-

    Hoboken, N.J. : Wiley-Interscience, 2005
    Format: Book


    Save to List
    Saved in:
  12. 12
    Guide to spectroscopic identification of organic compounds

    Guide to spectroscopic identification of organic compounds by Feinstein, Karen

    Boca Raton : CRC Press, 1995
    Format: Book


    Save to List
    Saved in:
  13. 13
    Infrared and Raman spectroscopy of polymers

    Infrared and Raman spectroscopy of polymers by Siesler, H. W., 1943-, Holland-Moritz, K., 1943-

    New York : M. Dekker, 1980
    Format: Book


    Save to List
    Saved in:
  14. 14
    Beta- and gamma-ray spectroscopy.

    Beta- and gamma-ray spectroscopy. by Siegbahn, Kai Manne Börje, 1918-

    Amsterdam : North-Holland Publishing Co., 1955
    Format: Book


    Save to List
    Saved in:
  15. 15
    The vibrational and rotational spectrometry of diatomic molecules

    The vibrational and rotational spectrometry of diatomic molecules by Ogilvie, J. F. (John F.)

    San Diego : Academic Press, 1998
    Format: Book


    Save to List
    Saved in:
  16. 16
    Organic structural spectroscopy

    Organic structural spectroscopy

    Upper Saddle River, N.J. : Prentice Hall, 1998
    Format: Book


    Save to List
    Saved in:
  17. 17
    Materials characterization : introduction to microscopic and spectroscopic methods

    Materials characterization : introduction to microscopic and spectroscopic methods by Leng, Y. (Yang)

    Weinheim : Wiley-VCH, 2013
    Second edition.
    Format: Book


    Save to List
    Saved in:
  18. 18
    Far-infrared techniques

    Far-infrared techniques by Kimmitt, M. F.

    London, Pion, 1970
    Format: Book


    Save to List
    Saved in:
  19. 19
    Backscattering spectrometry

    Backscattering spectrometry by Chu, Wei-Kan, Mayer, James W., 1930-, Nicolet, Marc-A

    New York : Academic Press, 1978
    Format: Book


    Save to List
    Saved in:
  20. 20
    Classics in spectroscopy : isolation and structure elucidation of natural products

    Classics in spectroscopy : isolation and structure elucidation of natural products by Berger, Stefan, 1946-

    Weinheim : WILEY-VCH, 2009
    Format: Book


    Save to List
    Saved in:

Search Tools: