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1
River Cottage every day
Berkeley [Calif.] : Ten Speed Press, 2011Format: Book
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2
Piatti : plates and platters for sharing, inspired by Italy
San Francisco, California : Chronicle Books, 2019Format: Book
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3
Afrodita : cuentos, recetas y otros afrodisíacos
Nueva York, Vintage Español, una división de Penguin Random House LLC, 2019
Primera edición Vintage Español.Format: Book
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4
Madhur Jaffrey's world vegetarian
New York : C. Potter, 1999
First paperback edition.Format: Book
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5
The world cookbook : the greatest recipes from around the globe
Santa Barbara, California : Greenwood, an imprint of ABC-CLIO, LLC, 2014
Revised edition.Format: Book
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6
Corn dance inspired First American cuisine
Norman : University of Oklahoma Press, 2023Format: Book
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7
Home cooked : essential recipes for a new way to cook
Berkeley : Ten Speed Press, 2016
First edition.Format: Book
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8
Mexico : the cookbook
New York : Phaidon Press Inc., 2014Format: Book
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9
Tasting Paris : 100 recipes to eat like a local
New York : Clarkson Potter/Publishers, 2018
First edition.Format: Book
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10
Diners, drive-ins, dives : the funky finds in flavortown : America's classic joints and killer comfort food
New York : William Morrow, 2013Format: Book
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11
Family celebrations with the Cake Boss : recipes for get-togethers throughout the year
New York : Atria Books, 2013
First edition.Format: Book
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12
Chef Ronaldo's sabores de Cuba : diabetes-friendly traditional and nuevo cubano cuisine
Alexandria, Virginia : American Diabetes Association, 2016Format: Book
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13
Spritz : Italy's most iconic aperitivo cocktail, with recipes
New York : Ten Speed Press, 2016
First edition.Format: Book
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14
Wild honey & rye : modern Polish recipes
Northampton, MA : Interlink Books, 2018
First American edition.Format: Book
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15
Queso! : regional recipes for the world's favorite chile-cheese dip
California : Ten Speed Press, 2017
First edition.Format: Book
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16
An African American cookbook : traditional and other favorite recipes
New York, New York : Good Books, 2015
Revised & updated.Format: Book
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17
The art of simple food II : recipes, flavor, and inspiration from the new kitchen garden
New York : Clarkson Potter/Publishers, 2013
First edition.Format: Book
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18
Chloe's vegan Italian kitchen : 150 pizzas, pastas, pestos, risottos, & lots of creamy Italian classics
New York : Atria, Paperback, 2014Format: Book
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19
Cheers to the Publican, repast and present : recipes and ramblings from an American beer hall
California : Lorena Jones Books, an imprint of Ten Speed Press, 2017
First edition.Format: Book
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20
Vegan recipes from Spain
London : Grub Street, 2018Format: Book
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