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  1. 1
    Rice biotechnology : improving yield, stress tolerance and grain quality

    Rice biotechnology : improving yield, stress tolerance and grain quality

    Chichester ; New York : Wiley, 2001
    Format: Conference Proceeding Book


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  2. 2
    Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae)

    Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae) by Terrell, Edward E.

    Washington, D.C. : Smithsonian Institution Press, 2001
    Format: Government Document Book


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  3. 3
    Rice genetics and cytogenetics : proceedings

    Rice genetics and cytogenetics : proceedings

    Amsterdam, New York, Elsevier Pub. Co., 1964
    Format: Conference Proceeding Book


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  4. 4
    The rice diet report : how I lost up to 12 pounds a week on the world-famous weight-loss plan

    The rice diet report : how I lost up to 12 pounds a week on the world-famous weight-loss plan by Moscovitz, Judy

    New York : Avon, 1987
    Format: Book


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  5. 5
    weedy rices : origin, biology, ecology and control

    weedy rices : origin, biology, ecology and control

    Rome : Food and Agriculture Organization of the United Nations, 2007
    Format: Book


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  6. 6
    Golden rice : the imperiled birth of a GMO superfood

    Golden rice : the imperiled birth of a GMO superfood by Regis, Edward, 1944-

    Format: Book


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  7. 7
    Beriberi, white rice, and vitamin B : a disease, a cause, and a cure

    Beriberi, white rice, and vitamin B : a disease, a cause, and a cure by Carpenter, Kenneth J. (Kenneth John), 1923-2016

    Berkeley, CA : University of California Press, 2000
    Format: Book


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  8. 8
    Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae)

    Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae) by Terrell, Edward E.

    Washington, D.C. : Smithsonian Institution Press, 2001
    Format: Government Document Book


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  9. 9
    Rice, agriculture, and the food supply in premodern Japan

    Rice, agriculture, and the food supply in premodern Japan by Verschuer, Charlotte von

    London ; New York : Routledge, Taylor & Francis Group, 2016
    Format: Book


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