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1
Effect of Federal lamb and mutton grades on producer and consumer prices. : March 7, 1962.
Washington : U.S. Govt. Print. Off, 1962Format: Government Document Book
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2
Cooperative lamb slaughtering in the Northeast.
[Washington, D.C.?] : U.S. Dept. of Agriculture, Agricultural Cooperative Service, 1982Format: Government Document Book
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3
Lamb and the consumer : preferences, attitudes and the image of lamb in the United States ; a report of a research project
[Denver] : The Council, 1964Format: Book
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4
Beef and lamb : implications of labeling by country of origin : report to the chairman, Subcommittee on Livestock and Horticulture, Committee on Agriculture, House of Representativ...
Washington, D.C. : [Gaithersburg, Md. (P.O. Box 6015, Gaithersburg 20884-6015)] : The Office ; [The Office, distributor], 2000Format: Government Document Book
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5
Beef and lamb implications of labeling by country of origin : report to the chairman, Subcommittee on Livestock and Horticulture, Committee on Agriculture, House of Representatives
Washington, D.C. : [Gaithersburg, MD (P.O. Box 6015, Gaithersburg 20884-6015) : The Office ; The Office, distributor, 2000Format: Government Document Book
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6
The lamb industry ; an economic study of marketing structure, practices, and problems
Washington] : Packers and Stockyards Administration, 1973Format: Government Document Book
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7
The lamb marketing primer
[Burlington, Vt.] : University of Vermont Extension System, 1991Format: Book
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8
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9
Lamb in family meals
Washington : Dept. of Agriculture, Agricultural Research Service, Consumer and Food Economics Institute, 1977
Slightly rev. May 1977.Format: Government Document Book
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10
Lamb slaughtering, cutting, preserving, and cooking on the farm
Washington : Dept. of Agriculture, Agricultural Research Service : for sale by the Supt. of Docs., U.S. Govt. Print. Off, 1977Format: Government Document Book
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11
Meat yields from beef, pork and lamb
Madison, Wis. : University of Wisconsin--Extension, Cooperative Extension Service, 1982
Rev.Format: Book
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12
Lamb meat from New Zealand : determination of the Commission in investigation no. 701-TA-80 (preliminary) under section 703(a) of the Tariff act of 1930, together with the informat...
Washington, D.C. : United States International Trade Commission, 1981Format: Government Document Book
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13
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14
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15
Live sheep and meat of sheep.
Washington, DC :; Washington, DC : Office of Industries, U.S. International Trade Commission, 2003Format: Government Document Electronic eBook -
16
Market lamb production
New Brunswick, N.J. : Extension Service, College of Agriculture, Rutgers, the State University of New Jersey, 1955Format: Book
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17
Beef and lamb : implications of labeling by country of origin : report to the Chairman, Subcommittee on Livestock and Horticulture, Committee on Agriculture, House of Representativ...
Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, 2000Format: Government Document Book
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18
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19
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20
Cashing in on lamb, a modern merchandising manual.
Chicago, Ill. : National Live Stock and Meat Board, 1937Format: Book