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  1. 1
    Food spending in American households, 1980-92

    Food spending in American households, 1980-92

    [Washington, DC] : [Herndon, Va.] : [U.S. Dept. of Agriculture, Economic Research Service] ; [ERS-NASS, distributor], 1994
    Format: Government Document Book


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  2. 2
    The archaeology of food : identity, politics, and ideology in the prehistoric and historic past

    The archaeology of food : identity, politics, and ideology in the prehistoric and historic past by Twiss, Katheryn C.

    Cambridge, United Kingdom ; New York, NY : Cambridge University Press, 2019
    Format: Book


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  3. 3
    Competencia y dinámicas de ajuste en la horticultura

    Competencia y dinámicas de ajuste en la horticultura

    Culiacán, Sinaloa : Universidad Autónoma de Sinaloa, 2012
    1. ed.
    Format: Book


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  4. 4
    The future of food business : the facts, the impacts, the acts

    The future of food business : the facts, the impacts, the acts by Neves, Marcos Fava

    Hackensack, NJ : World Scientific, 2011
    Format: Book


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  5. 5
    A study of access to nutritious and affordable food annotated bibliography

    A study of access to nutritious and affordable food annotated bibliography

    Alexandria, VA : U.S. Dept. of Agriculture, Food and Nutrition Service, Office of Analysis and Evaluation, 1998
    Format: Government Document Book


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  6. 6
    Factors affecting U.S. mushroom consumption

    Factors affecting U.S. mushroom consumption by Lucier, Gary

    [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 2003
    Format: Government Document eBook
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  7. 7
    Food security policies of six Asian Countries

    Food security policies of six Asian Countries by Ender, Gary

    [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, 1983
    Format: Government Document Book


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  8. 8
    Assessment of nutritional status and food consumption surveys : proceedings of the eleventh symposium of the Group of European Nutritionists, Warsaw, April 9-13, 1972

    Assessment of nutritional status and food consumption surveys : proceedings of the eleventh symposium of the Group of European Nutritionists, Warsaw, April 9-13, 1972

    Basel ; New York : S. Karger, 1974
    Format: Book


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  9. 9
    Household food security in the United States, 2001

    Household food security in the United States, 2001 by Nord, Mark

    Washington, DC : U.S. Dept. of Agriculture, Economic Research Service, 2002
    Format: Book


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  10. 10
    Perceived adequacy of food consumption in Indian households : NSS 66th round, July 2009-June 2010 = Bhāratīya parivāroṃ meṃ khādya upabhoga kī anubhūta paryāptatā : Ena. Esa. Esa. 66vāṃ daura, Julāī 2009 - Jūna 2010.

    Perceived adequacy of food consumption in Indian households : NSS 66th round, July 2009-June 2010 = Bhāratīya parivāroṃ meṃ khādya upabhoga kī anubhūta paryāptatā : Ena. Esa. Esa....

    Kolkata : National Sample Survey Organisation, Ministry of Statistics & Programme Implementation, Government of India, 2013
    Format: Book


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  11. 11
    Never out of season : how having the food we want when we want it threatens our food supply and our future

    Never out of season : how having the food we want when we want it threatens our food supply and our future by Dunn, Rob

    Format: Book


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  12. 12
    Food consumption, prices, and expenditures

    Food consumption, prices, and expenditures

    Format: Government Document Serial


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  13. 13
    Economics of food management in Jammu and Kashmir : a chronology of mismanagement

    Economics of food management in Jammu and Kashmir : a chronology of mismanagement by Dar, Mohammad Shafi

    New Delhi : Dilpreet Pub. House, 1999
    Format: Book


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  14. 14
    The effects of Avian Influenza news on consumer purchasing behavior : a case study of Italian consumers' retail purchases

    The effects of Avian Influenza news on consumer purchasing behavior : a case study of Italian consumers' retail purchases by Beach, Robert H.

    Washington, D.C. : USDA Economic Research Serv, 2008
    Format: Government Document Book


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  15. 15
    Food consumption in global perspective : essays in the anthropology of food in honour of Jack Goody

    Food consumption in global perspective : essays in the anthropology of food in honour of Jack Goody

    Houndmills, Basingstoke, Hampshire ; New York, NY : Palgrave Macmillan, 2014
    Format: Book


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  16. 16
    Two analyses of Indian foodgrain production and consumption data

    Two analyses of Indian foodgrain production and consumption data

    Washington, D.C. : International Food Policy Research Institute, 1979
    Format: Book


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  17. 17
    The protein gap : AID's role in reducing malnutrition in developing countries.

    The protein gap : AID's role in reducing malnutrition in developing countries.

    Washington : U.S. Dept. of State, Agency for International Development, Bureau for Technical Assistance, 1970
    Format: Government Document Book


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  18. 18
    Food and nutrient intakes of individuals in 1 day in Hawaii, winter 1978

    Food and nutrient intakes of individuals in 1 day in Hawaii, winter 1978

    Washington, D.C. : U.S. Dept. of Agriculture, 1981
    Format: Government Document Book


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  19. 19
    Food, politics, and society in Latin America

    Food, politics, and society in Latin America

    Lincoln : University of Nebraska Press, 1985
    Format: Government Document Book


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  20. 20
    Collection methods in dietary surveys : a comparison of the food list and record in two farming areas in the South

    Collection methods in dietary surveys : a comparison of the food list and record in two farming areas in the South

    Washington, D.C. : Bureau of Human Nutrition and Home Economics, U.S. Dept. of Agriculture, 1952
    Format: Book


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