Showing 1 - 20 results of 26 for search '', query time: 0.08s Refine Results
  1. 1
    Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries / Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines / Organisation des Nations Unies pour l'Alimentation et l'Agriculture = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina / Organización de las Naciones Unidas para la Agriculture y la Alimentación.

    Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries / Directives pour l'étiquetage écologique du poisson et des produits des pêches de cap...

    Rome : Food and Agriculture Organization of the United Nations, 2009
    Rev. 1.
    Format: Book


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  2. 2
    Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour l'étiquetage écologique du poisson et des produits des pêches de capture marines = Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina.

    Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries = Directives pour l'étiquetage écologique du poisson et des produits des pêches de cap...

    Rome : Food and Agriculture Organization of the United Nations, 2005
    Format: Book


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  3. 3
    Report of the Technical Consultation on the Feasibility of Developing Non-discriminatory Technical Guidelines for Eco-labelling of Products from Marine Capture Fisheries : Rome, 21-23 October 1998 = Rapport de la Consultation Technique sur la Question de Savoir s'il est Possible d'Élaborer des Directives Techniques non Discriminatoires pour l'Étiquetage Écologique des Produits des Pêches de Capture Marines, Rome, Italie, 21-23 octobre 1998.

    Report of the Technical Consultation on the Feasibility of Developing Non-discriminatory Technical Guidelines for Eco-labelling of Products from Marine Capture Fisheries : Rome, 21...

    Rome : FAO, 1999
    Format: Conference Proceeding Book


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  4. 4
    Environmental requirements and market access : reflections from South Asia

    Environmental requirements and market access : reflections from South Asia

    New Delhi : Academic Foundation, 2007
    Format: Book


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  5. 5
    Life cycle assessment (LCA) : a guide to approaches, experiences and information sources

    Life cycle assessment (LCA) : a guide to approaches, experiences and information sources by Jensen, Allan A.

    Copenhagen, Denmark : Luxembourg : European Environment Agency ; Office for Official Publications of the European Communities [distributor], 1998
    Format: Book


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  6. 6
    Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries : Rome, 14-17 October 2003.

    Report of the Expert Consultation on the Development of International Guidelines for Ecolabelling of Fish and Fisheries Products from Marine Capture Fisheries : Rome, 14-17 October...

    Rome : Food and Agriculture Organization of the United Nations, 2003
    Format: Conference Proceeding Book


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  7. 7
    Eco-labeling and the price premium

    Eco-labeling and the price premium by Sedjo, Roger A.

    Washington, D. C. : Resources for the Future, 1999
    Format: eBook
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  8. 8
    Report of the FAO Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products From Inland Capture Fisheries : Rome, 25-27 May 2010.

    Report of the FAO Expert Consultation on the Development of International Guidelines for the Ecolabelling of Fish and Fishery Products From Inland Capture Fisheries : Rome, 25-27 M...

    Rome : Food and Agriculture Organization of the United Nations, 2010
    Format: Conference Proceeding Book


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  9. 9
    Designing effective environmental labels for passenger vehicle sales in Maine : results of focus group research

    Designing effective environmental labels for passenger vehicle sales in Maine : results of focus group research by Teisl, Mario F. (Mario Francis), 1960-

    Orono, ME : Maine Agricultural and Forest Experiment Station, 2004
    Format: eBook
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  10. 10
    Fisheries and aquaculture certification.

    Fisheries and aquaculture certification.

    Paris : OECD, 2011
    Format: Book


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  11. 11
    Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries : Rome, 19-22 October 2004 = Rapport de la Consultation technique sur les directives internationales pour l'étiquetage écologique du poisson et des produits des pêches de capture marines : Rome, 19-22 octobre 2004 = Informe de la Consulta técnica sobre las directrices internacionales para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina : Roma, 19-22 de octubre de 2004.

    Report of the Technical Consultation on International Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries : Rome, 19-22 October 2004 = Rappor...

    Rome : Food and Agriculture Organization of the United Nations, 2005
    Format: Conference Proceeding Book


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  12. 12
    Green grades : can information save the earth?

    Green grades : can information save the earth? by Bullock, Graham

    Cambridge, Massachusetts : MIT Press, 2017
    Format: Book


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  13. 13
    Making environmental marketing claims on mail

    Making environmental marketing claims on mail

    [Washington, D.C. : Federal Trade Commission, 1998
    Format: Government Document Electronic eBook
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  14. 14
    Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries, Rome 24-15 November 2010.

    Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabe...

    Rome : Food and Agriculture Organization of the United Nations, 2011
    Format: Conference Proceeding Book


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  15. 15
    Tourism ecolabelling : certification and promotion of sustainable management

    Tourism ecolabelling : certification and promotion of sustainable management

    Wallingford, Oxon ; New York : CABI Pub., 2001
    Format: Book


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  16. 16
    Seafood ecolabelling : principles and practice

    Seafood ecolabelling : principles and practice

    Chichester, U.K. ; Ames, Iowa : Wiley-Blackwell, 2008
    Format: Book


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  17. 17
    Ecotourism & certification : setting standards in practice

    Ecotourism & certification : setting standards in practice

    Washington, DC : Island Press, 2002
    Format: Book


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  18. 18
    Eco-labelling : actual effects of selected programmes.

    Eco-labelling : actual effects of selected programmes.

    Paris : Organisation for Economic Co-operation and Development, 1997
    Format: Book


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  19. 19
    Green goods? : Consumers, product labels and the environment

    Green goods? : Consumers, product labels and the environment by Morris, Julian

    London : IEA Environment Unit, 1997
    Format: Book


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  20. 20
    New frontiers in environmental and social labeling

    New frontiers in environmental and social labeling

    New York : Physica-Verlag, 2007
    Format: Book


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