Showing 1 - 20 results of 73 for search '', query time: 0.08s Refine Results
  1. 1
    Cheap and easy cooking with wines, liquors, and liqueurs.

    Cheap and easy cooking with wines, liquors, and liqueurs. by Stone, Jennifer

    Garden City, N.Y., Doubleday, 1974
    [1st ed. in U.S.A.]
    Format: Book


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  2. 2
    And add a measure of gold.

    And add a measure of gold.

    New York, N.Y. : McKesson Liquor Company, 1970
    Format: Book


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  3. 3
    "all together now... Kah-loo-a!"

    "all together now... Kah-loo-a!"

    [Beverly Hills, Calif.] : [Jules Berman & Assoc., Inc]., 1965
    Format: Book


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  4. 4
    The 80 proof cookbook : an introduction to cooking with high spirits

    The 80 proof cookbook : an introduction to cooking with high spirits by Cullen, Mary Anne

    New York : St. Martin's Press, 1982
    Format: Book


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  5. 5
    Adventures with Cointreau.

    Adventures with Cointreau.

    Pennington, N.J. : Cointreaux Ltd., 1900
    Format: Book


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  6. 6
    The tipsy vegan : 75 boozy recipes to turn every bite into happy hour

    The tipsy vegan : 75 boozy recipes to turn every bite into happy hour by Schlimm, John, 1971-

    Cambridge, MA : Da Capo Lifelong, 2011
    1st Da Capo Press ed.
    Format: Book


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  7. 7
    Old Fitzgerald holiday recipes.

    Old Fitzgerald holiday recipes.

    [Louisville, Ky. ] : Stitzel-Weller Distillery, 1967
    Format: Book


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  8. 8
    The world of elegant entertaining.

    The world of elegant entertaining.

    New York, N.Y. : Schieffelin & Co., 1900
    Format: Book


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  9. 9
    From everyday to gourmet : the Angostura cook book.

    From everyday to gourmet : the Angostura cook book.

    [Elmhurst, N.Y.] : [Angostura-Wuppermann Corp.], 1968
    Format: Book


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  10. 10
    Low sodium information you can bank on

    Low sodium information you can bank on

    Rahway, NJ : Angostura International Ltd., 1986
    Format: Book


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  11. 11
    Cooking with booze

    Cooking with booze by Bone, George Harvey

    New York, NY: Skyhorse Publishing, 2017
    First Skyhorse Publishing edition.
    Format: Book


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  12. 12
    The gold standard : recipes by Liquore Galliano.

    The gold standard : recipes by Liquore Galliano.

    New York, N.Y. : 21 Brands, 1976
    Format: Book


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  13. 13
    The sophisticated cookie : baking with spirits : the world's best cookies made with popular alcoholic beverages

    The sophisticated cookie : baking with spirits : the world's best cookies made with popular alcoholic beverages by Benedict, Jeanne

    New York, NY : HP Books, 1998
    1st ed.
    Format: Book


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  14. 14
    Kahlúa recipe book.

    Kahlúa recipe book.

    Los Angeles : Maidstone Wine & Spirits, 1980
    Format: Book


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  15. 15
    Cointreau secrets of flaming desserts.

    Cointreau secrets of flaming desserts.

    [Lawrenceville, N.J.] : [Cointreau Ltd.], 1900
    Format: Book


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  16. 16
    Baileys dessert heaven : delicious desserts from award-winning chefs.

    Baileys dessert heaven : delicious desserts from award-winning chefs.

    Fort Lee, N.J. : Paddington Corp., 1991
    Format: Book


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  17. 17
    Simply elegant cooking with cordials : easy food and drink recipes from Arrow cordials.

    Simply elegant cooking with cordials : easy food and drink recipes from Arrow cordials.

    Allen Park, Mich. : Arrow Liqueurs Company, 1982
    Format: Book


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  18. 18
    Classic liqueurs : the art of making and cooking with liqueurs

    Classic liqueurs : the art of making and cooking with liqueurs by Long, Cheryl, 1941-

    Lake Oswego, Or. : Culinary Arts Ltd., 1994
    Rev. ed.
    Format: Book


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  19. 19
    Rediscover the natural taste of mead in food and drink.

    Rediscover the natural taste of mead in food and drink.

    Hartford, Conn. : Heublein, Inc., 1976
    Format: Book


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  20. 20
    Spirits & liqueurs cookbook

    Spirits & liqueurs cookbook by Walton, Stuart

    New York : Lorenz Books, 1997
    Format: Book


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