Showing 1 - 20 results of 26 for search '', query time: 0.10s Refine Results
  1. 1
    Fix me a plate : traditional and new school soul food recipes from Scotty Scott of Cook Drank Eat

    Fix me a plate : traditional and new school soul food recipes from Scotty Scott of Cook Drank Eat by Scott, Scotty

    Salem, MA : Page Street Publishing Co., 2021
    Format: Book


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  2. 2
    Carla Hall's soul food : everyday and celebration

    Carla Hall's soul food : everyday and celebration by Hall, Carla, Ko, Genevieve

    New York, NY : Harper Wave, 2018
    First edition.
    Format: Book


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  3. 3
    Murder with macaroni and cheese : a Mahalia Watkins soul food mystery

    Murder with macaroni and cheese : a Mahalia Watkins soul food mystery by Herbert, A. L.

    New York : Kensington Publishing Corp., 2016
    Format: Book


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  4. 4
    Recipes for change : 12 dishes inspired by a year in Black history

    Recipes for change : 12 dishes inspired by a year in Black history by Platt, Michael C, 2005-

    New York : Magic Cat Publishing, 2023
    Format: Book


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  5. 5
    A date with a dish : classic African-American recipes

    A date with a dish : classic African-American recipes by De Knight, Freda, 1910-1963

    Mineola, New York : Dover Publications, 2014
    Format: Book


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  6. 6
    Gullah Geechee home cooking : recipes from the matriarch of Edisto Island

    Gullah Geechee home cooking : recipes from the matriarch of Edisto Island by Meggett, Emily, Stewart, Kayla, Michelle, Trelani

    New York, NY : Abrams, 2022
    Format: Book


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  7. 7
    Watermelon & red birds : a cookbook for Juneteenth and Black celebrations

    Watermelon & red birds : a cookbook for Juneteenth and Black celebrations by Taylor, Nicole A.

    New York, NY : Simon & Schuster, 2022
    First Simon & Schuster hardcover edition.
    Format: Book


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  8. 8
    Soul food love : healthy recipes inspired by one hundred years of cooking in a Black family

    Soul food love : healthy recipes inspired by one hundred years of cooking in a Black family by Randall, Alice, 1959-, Williams, Caroline Randall

    New York : Clarkson Potter/Publishers, 2015
    First edition.
    Format: Book


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  9. 9
    Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine

    Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine by Deetz, Kelley Fanto

    Lexington, Kentucky : The University Press of Kentucky, 2017
    Format: Book


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  10. 10
    The cooking gene : a journey through African American culinary history in the Old South

    The cooking gene : a journey through African American culinary history in the Old South by Twitty, Michael W., 1977-

    New York, NY : Amistad, an imprint of HarperCollinsPublishers, 2017
    First edition.
    Format: Book


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  11. 11
    Black smoke : African Americans and the United States of barbecue

    Black smoke : African Americans and the United States of barbecue by Miller, Adrian

    Chapel Hill : The University of North Carolina Press, 2021
    Format: Book


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  12. 12
    Ghetto Gastro Black Power kitchen

    Ghetto Gastro Black Power kitchen by Gray, Jon (Cofounder of Ghetto Gastro), Serrao, Pierre, Walker, Lester (Chef), Endolyn, Osayi, 1982-

    New York : Artisan Books, 2022
    Format: Book


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  13. 13
    High on the hog : a culinary journey from Africa to America

    High on the hog : a culinary journey from Africa to America by Harris, Jessica B.

    New York : Bloomsbury, 2011
    1st U.S. ed.
    Format: Book


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  14. 14
    Sweet Home Cafe cookbook : a celebration of African American cooking

    Sweet Home Cafe cookbook : a celebration of African American cooking by Lukas, Albert, 1968-, Harris, Jessica B.

    Washington, DC : Smithsonian Books, 2018
    Format: Book


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  15. 15
    Fruits of the harvest : recipes to celebrate Kwanzaa and other holidays

    Fruits of the harvest : recipes to celebrate Kwanzaa and other holidays by Copage, Eric V.

    New York : Amistad, 2005
    1st Amistad ed.
    Format: Book


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  16. 16
    My America : recipes from a young black chef

    My America : recipes from a young black chef by Onwuachi, Kwame, Stein, Joshua David

    New York : Alfred A. Knopf, 2022
    First edition.
    Format: Book


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  17. 17
    The Last O.G. cookbook : how to get mad culinary skills

    The Last O.G. cookbook : how to get mad culinary skills by Taylor, Nicole A.

    New York : Houghton Mifflin Harcourt Publishing, 2019
    Format: Book


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  18. 18
    Murder with collard greens and hot sauce

    Murder with collard greens and hot sauce by Herbert, A. L.

    New York, NY : Kensington Books, 2019
    First Kensington hardcover edition.
    Format: Book


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  19. 19
    Jubilee : recipes from two centuries of African American cooking

    Jubilee : recipes from two centuries of African American cooking by Tipton-Martin, Toni

    New York : Clarkson Potter/Publishers, 2019
    First edition.
    Format: Book


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  20. 20
    Koshersoul : the faith and food journey of an African American Jew

    Koshersoul : the faith and food journey of an African American Jew by Twitty, Michael W., 1977-

    New York, NY : Amistad, an imprint of HarperCollinsPublishers, 2022
    First edition.
    Format: Book


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