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  1. 1
    Food network magazine 1,000 easy recipes : super fun food for every day

    Food network magazine 1,000 easy recipes : super fun food for every day

    New York : Hyperion, 2012
    1st ed.
    Format: Book


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  2. 2
    Betty Crocker's best of baking : more than 350 of America's favorite recipes.

    Betty Crocker's best of baking : more than 350 of America's favorite recipes. by Crocker, Betty

    New York : Macmillan USA, 1997
    1st ed.
    Format: Book


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  3. 3
    Joy of cooking

    Joy of cooking by Rombauer, Irma S., 1877-1962

    New York : Scribner, 2006
    Format: Book


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  4. 4
    Joy of cooking

    Joy of cooking by Rombauer, Irma S., 1877-1962, Becker, Marion Rombauer, Becker, Ethan, 1945-

    New York, NY : Scribner, 1997
    Format: Book


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  5. 5
    Taste of home's favorite brand name recipes, 2004

    Taste of home's favorite brand name recipes, 2004

    Lincolnwood, IL : Publication International, 2004
    Format: Book


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  6. 6
    The blue ribbon country cookbook : the new standard of American cooking

    The blue ribbon country cookbook : the new standard of American cooking by Roupe, Diane

    New York : C. Potter, 1998
    1st ed.
    Format: Book


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  7. 7
    Mississippi memories : classic American cooking from the heartland to the Mississippi bayou

    Mississippi memories : classic American cooking from the heartland to the Mississippi bayou by Rodgers, Rick, 1953-

    New York : Hearst Books, 1994
    1st ed.
    Format: Book


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  8. 8
    Fast food nation : the dark side of the all-American meal

    Fast food nation : the dark side of the all-American meal by Schlosser, Eric

    Boston : Houghton Mifflin, 2001
    Format: Book


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  9. 9
    American food writing : an anthology with classic recipes

    American food writing : an anthology with classic recipes

    New York, NY : Library of America, 2007
    Format: Book


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  10. 10
    Cristina Ferrare's big bowl of love

    Cristina Ferrare's big bowl of love by Ferrare, Cristina

    New York : Sterling Pub. Co., Inc., 2011
    Format: Book


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  11. 11
    Capitol Hill cooks : recipes from the White House, Congress, and all of the past presidents

    Capitol Hill cooks : recipes from the White House, Congress, and all of the past presidents by Bauer, Linda

    Lanham, Md. : Taylor Trade Pub., 2010
    Format: Book


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  12. 12
    Peas and thank you : simple meatless meals the whole family will love

    Peas and thank you : simple meatless meals the whole family will love by Matheny, Sarah

    New York : Harlequin, 2011
    Format: Book


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  13. 13
    My family table : a passionate plea for home cooking

    My family table : a passionate plea for home cooking by Besh, John

    Kansas City, Mo. : Andrews McMeel Pub., 2011
    Format: Book


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  14. 14
    The ultimate student cookbook : from chicken to chili

    The ultimate student cookbook : from chicken to chili by Goodall, Tiffany

    Richmond Hill, Ont. : Firefly Books, 2009
    Format: Book


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  15. 15
    Taste of home contest winning annual recipes 2008 : 351 blue ribbon recipes

    Taste of home contest winning annual recipes 2008 : 351 blue ribbon recipes

    Greendale, Wis. : Taste of Home Books, 2008
    Format: Book


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  16. 16
    Top secret recipes : creating kitchen clones of America's favorite brand-name foods

    Top secret recipes : creating kitchen clones of America's favorite brand-name foods by Wilbur, Todd

    New York : Plume, 1993
    Format: Book


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  17. 17
    The Sweet Potato Queens' big-ass cookbook (and financial planner)

    The Sweet Potato Queens' big-ass cookbook (and financial planner) by Browne, Jill Conner

    New York : Three Rivers Press, 2003
    Format: Book


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  18. 18
    America's little Italys : recipes & traditions from coast to coast

    America's little Italys : recipes & traditions from coast to coast by Bellman, Sheryll

    Portland, Me. : Enfield : Sellers Pub. ; Publishers Group UK [distributor], 2010
    Format: Book


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  19. 19
    Miss Kay's Duck Commander kitchen : faith, family, and food -- bringing our home to your table

    Miss Kay's Duck Commander kitchen : faith, family, and food -- bringing our home to your table by Robertson, Kay, 1947-

    New York : Howard Books, 2013
    Format: Book


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  20. 20
    Southern living 2002 annual recipes.

    Southern living 2002 annual recipes.

    Birmingham, AL : Oxmoor House, 2002
    Format: Book


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