Showing 1 - 2 results of 2 for search '"Chiffon cake"', query time: 0.04s Refine Results
  1. 1

    The Cook's illustrated baking book : baking demystified : with 450 recipes from America's most trusted food magazine

    Brookline, Massachusetts : America's Test Kitchen, 2013
    Table of Contents: “…Quick breads, muffins, biscuits, and scones -- Sweet rolls, doughnuts, and coffee cakes -- Griddle cakes, waffles, and granola -- Yeasted rolls and loaves -- Pizza and focaccia -- Cookies -- Brownies and bars -- Snack cakes and fruit cakes -- Chiffon cakes, angel food cakes, pound cakes, and bundt cakes -- Layer cakes -- Fruit desserts and crêpes -- Pies and tarts -- Savory tarts and quiches -- Pastry -- Baked custards, puddings, and soufflés.…”
    Format: Book


  2. 2

    The cook's illustrated cookbook : 2,000 recipes from 20 years of America's most trusted food magazine

    Brookline, Mass. : America's Test Kitchen, 2011
    Table of Contents: “…Appetizers (Nuts, cheese & eggs -- Shrimp & salmon -- Dips, spreads & salsas -- Nachos & quesadillas -- Bruschetta & tarts -- Spring rolls, dumplings & more) -- Salads (Vinaigrettes & dressings -- Green salads -- Vegetable salads -- Deli salads -- Chicken salads, tuna salads & more) -- Soups (Stocks -- Chicken & beef soups -- Vegetable & bean soups -- Chowders & more -- Croutons & other soup garnishes) -- Chilis, stews, and braises -- Curries, stir-fries, and Asian noodle dishes (Curries -- Vegetable stir-fries -- Chicken, meat & shrimp stir-fries -- Fried rice & moodles) -- Pasta (Pasta sauces -- Pasta with olive oil or cream sauces -- Pasta with tomato sauces -- Past with meat sauces -- Past with chicken or seafood -- Pasta with vegetables -- Whole wheat pasta dishes -- Fresh pasta & filled pasta -- Manicotti, lasagna & other baked pasta dishes) -- Rice, grains, and beans -- Vegetables (Potatoes -- Stuffed vegetables & vegetable mains) -- Poultry (Chicken cutlets & breasts -- Bone-in chicken parts -- Fried & stuffed chicken -- Whole roast chicken -- Chicken and rice dishes, pot pies & enchiladas -- Turkey -- Cornish game hens & duck) -- Meat (Beef -- Pork -- Lamb) -- Fish and shellfish (Grilling (Poultry -- Beef -- Pork & lamb -- Fish & shellfish -- Vegetables -- Barbecue sauces) -- Eggs and breakfast (Egg & egg dishes -- French toast, pancakes & waffles -- Oatmeal & granola -- Bacon & potatoes) -- Quick breads and coffee cakes (Biscuits, scones & muffins -- Popovers, doughnuts & buns -- Coffee cakes -- Quick breads) -- Yeast breads and rolls -- Pizza, calzones, and flatbreads -- Cookies, brownies, and bars (Cookie jar classics -- Shortbread & other butter cookies -- Madeleines, biscotti & more -- Brownies, bar cookies & candy) -- Cakes (Classic layer, sheet, and snack cakes -- Chocolate cakes & occasion cakes -- Cakes with fruit -- Pound cakes & bundt cakes -- Angel food & chiffon cakes -- Cupcakes -- Pudding cakes -- Cheesecakes) -- Pies and tarts (Pie & tart crusts -- Fruit pies -- Custard & cream pies -- Tarts) -- Fruit desserts (Shortcakes, cobblers, crisps & more -- Simple fruit desserts) -- Pastry -- Puddings, custards, and frozen desserts (Puddings & custards -- Soufflés -- Ices, sorbets & more -- Ice cream & frozen yogurt -- Dessert sauces & whipped cream) -- Beverages -- A note on conversions.…”
    Format: Book