Showing 1 - 3 results of 3 for search 'University of California Press,', query time: 0.03s Refine Results
  1. 1
    Encyclopedia of pasta

    Encyclopedia of pasta by Zanini De Vita, Oretta, 1936-

    Berkeley : University of California Press, 2009
    “…University of California Press,…”
    Format: Book


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  2. 2
    The art of cooking : the first modern cookery book

    The art of cooking : the first modern cookery book by Maestro Martino

    Berkeley : University of California Press, 2005
    “…University of California Press,…”
    Format: Book


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  3. 3
    Sandro Botticelli

    Sandro Botticelli by Lightbown, R. W.

    Berkeley : University of California Press, 1978
    “…University of California Press,…”
    Format: Book


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