Mastering the art of French cooking / by Child, Julia

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My Life in France by Child, Julia

Table of Contents: “…I: La Belle France -- Le Cordon Bleu -- Three hearty eaters -- Bouillabaisse à la Marseillaise -- II: French recipes for American cooks -- Mastering the art -- Son of mastering -- The French chef in France -- From Julia Child's kitchen -- Fin.…”


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Julia

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Julie & Julia by Desplat, Alexandre

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