Knives & ink : chefs and the stories behind their tattoos /
Over 60 chefs share the personal stories of their tattoos, and many also share their signature recipes.
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| Other Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Bloomsbury,
2016.
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| Subjects: |
Table of Contents:
- Joe Tomaszak
- Brian Grosz
- Alison Rivera
- Timmy Malloy
- Soleil Ho
- Mandy Lamb
- William J. Haskins
- John Prescott: John Prescott's honeyed ricotta with carrot confit and carrot-top salad
- Dominique Crenn
- Devin White
- Dawn Fitzpatrick
- Travis Michael Weiss: Travis Michael Weiss's D.C. mumbo sauce
- Catherine Doyle
- Jenny Dorsey: Jenny Dorsey's earl-chuan pepper-grey rub
- Chris Spear: Chris Spear's smoked gouda and hot pepper relish spread
- Mystical Greatrick: Mystical Greatrick's chicken, leek, and mushroom pie
- Alec Sherman
- Nicholas Porcelli
- Lauren Macellaro: Lauren Macellaro's brown-butter cake with kumquat and sea-salted ice cream
- Joel Harris: Joe Harris's dos amigos salsa verde
- Gracie Lieberman
- Jeremiah Todd DeBrie: Jeremiah Todd DeBrie's chili
- John Gorham
- Kate Romane
- Travis Milton
- Alisa Fralova
- Donnie Masterton: Donnie Masterton's grilled piri piri chicken with slaw and flaky flatbread
- Matt Marchese: Matt Masterton's chocolate cream with toasted spices
- Jamie Bissonnette
- Joey Dunscombe
- Nyanyika Banda
- Monica Lo: Monica Lo's uni chawanmushi
- Sam Talbot
- Michelle Pusateri
- Ric Orlando: Ric Orlando's balsamic roasted brussels spouts
- Daniel Francis Tower: Daniel Francis Tower's pork head rillette
- Richard Arteaga
- Marielle Fabie
- Mark Cruz
- Jennifer Lyn Parkinson
- Angie Mar
- Nicholas Hyche
- Amanda Downing: Amanda Downing's not your mama's tot casserole
- Nate Berrigan-Dunlop
- Joe Palma
- Jim Berman: Jim Berman's hot chocolate
- Nick Venezia: Nick Venezia's jalapeno cast-iron corn bread
- Danny Bowien
- Anna Barie
- Anthony Strong: Anthony Strong's shelling beans with soffritto and xvoo
- Braxton Younts
- Roze Traore: Roze Traore's brown-butter sage salmon with gemelli pasta
- Alden Ulery: Alden Ulery's oatmeal
- Clint Ives
- Brant Dadaleares: Brant Dadaleares's brown sugar-cream cheese ice cream with orange-cardamom-and-bacon-fat chocolate crumb
- Eric C. Ehler: Eric C. Ehler's sikil p'ak aka pumpkin-seed hummus
- Sean Thomas
- Meredith Pittman
- Sean Packan
- Michael Gundlach
- Alex McCrery
- Kevin Warren
- Michael David Mann: Michael David Mann's creamy cauliflower soup
- Ryan Goergen
- Robin Wheeler: Robin Wheeler's cherry bourbon old-fashioned jam
- Brian Limoges: Brian Limoges's pumpkin custard
- Sean Telo
- Tim Archuleta: Tim Archuleta's shiso pesto somen salad
- Daniel Robayo.