The new Mayo Clinic cookbook /

Presents two hundred recipes designed to be both healthy and flavorful, utilizing seasonal ingredients in such recipes as strawberry-mango salsa, curried vegetable couscous, and pan-braised swordfish with feta.

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Bibliographic Details
Corporate Author: Mayo Clinic
Other Authors: Hensrud, Donald D., Nelson, Jennifer K.
Format: Book
Language:English
Published: New York : Time Home Entertainment, ©2012.
Edition:2nd ed.
Subjects:
Description
Summary:Presents two hundred recipes designed to be both healthy and flavorful, utilizing seasonal ingredients in such recipes as strawberry-mango salsa, curried vegetable couscous, and pan-braised swordfish with feta.
Item Description:"Eating well for better health"--Cover.
Includes index.
Physical Description:384 pages : color illustrations ; 26 cm
ISBN:9781603202213
1603202218
9781603209106 (pbk.)
1603209107 (pbk.)