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|a 2003012862
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| 020 |
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|a 1588290557 (alk. paper)
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| 035 |
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|a (OCoLC)52359664
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|a DNLM/DLC
|c DLC
|d DLC
|d MnU-B
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|b .H344 2004
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|b H236 2003
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|a 615.8/54/0846
|2 21
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|a Handbook of clinical nutrition and aging /
|c edited by Connie Watkins Bales and Christine Seel Ritchie ; foreword by Robert M. Russell.
|
| 260 |
|
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|a Totowa, N.J. :
|b Humana Press,
|c ©2004.
|
| 300 |
|
|
|a xix, 698 pages :
|b illustrations ;
|c 26 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
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|a Nutrition and health
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a "Global Graying" and nutritional trends in the new millennium: a cross-cultural perspective -- Creating a continuum of nutrition services for the older population -- The progression from physiological aging to disease: the impact of nutrition -- The status of nutrition in older adults: a european perspective -- Nutritional assessment and support in chronic disease management -- Common nutrient deficiencies in older adults -- Dietary supplements for health maintenance and risk factor reduction -- Nutrition and the aging eye -- Loss of taste, smell, and other senses with age: effects of medication -- Hearing loss and nutrition in older adults -- Sarcopenia and nutritional frailty: diagnosis and intervention - The relationship of nutrition and pressure ulcers -- Dementia -- Nutrition and end-of-life care -- Vascular function, aging, and the impact of diet -- Nutritional management of hypertension in the elderly -- Cardiac rehabilitation and exercise -- Chronic heart failure -- Nutrition and chronic obstructive pulmonary disease -- Nutritional requirements following cancer treatment/surgery --
|
| 505 |
0 |
|
|a Nutrition and lifestyle change in older adults with diabetes mellitus -- Obesity in middle and older age -- Oral health and nutrition -- Dysphagia evaluation, treatment, and recommendations -- Gastrointestinal senescence and digestive diseases -- Provision for enteral and parenteral support -- Nutrition in chronic renal disease and renal failure -- Osteoarthritis -- Nutritional and pharmacological aspects of osteoporosis -- Aging and immunity -- Nutrition in surgery, trauma, and sepsis.
|
| 650 |
|
0 |
|a Older people
|x Diseases
|x Nutritional aspects
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Older people
|x Diseases
|x Diet therapy
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Nutrition disorders in old age
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Older people
|x Nutrition
|v Handbooks, manuals, etc.
|
| 650 |
|
2 |
|a Aged
|
| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena
|
| 650 |
2 |
2 |
|a Aging
|
| 650 |
2 |
2 |
|a Chronic Disease
|x therapy
|
| 650 |
2 |
2 |
|a Diet Therapy
|
| 700 |
1 |
|
|a Bales, Connie W.
|
| 700 |
1 |
|
|a Ritchie, Christine Seel
|
| 830 |
|
0 |
|a Nutrition and health (Totowa, N.J.)
|
| 999 |
1 |
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|i University of Minnesota
|t BKS
|a TBIOMGENS
|c WT115 H236 2004
|d NLM
|b 31951D021189175
|x BOOK
|y 23436637180001701
|p LOANABLE
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