Trace elements in human nutrition and health / World Health Organization.

Trace elements in human nutrition and health / World Health Organization.

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Bibliographic Details
Corporate Authors:	World Health Organization, Food and Agriculture Organization of the United Nations, International Atomic Energy Agency
Format:	Book
Language:	English
Published:	Geneva : World Health Organization, 1996.
Subjects:	Trace elements in the body Nutrition Nutritional Physiological Phenomena Nutritional Requirements Trace Elements > metabolism Trace Elements > standards

Table of Contents:

Introduction
trace-element requirements and safe ranges of population mean intakes
trace-element bioavailability and interactions
iodine
zinc
selenium
copper
molybdenum
chromium
manganese
silicon
nickel
boron
vanadium
fluoride
lead, cadmium and mercury
arsenic
aluminum
lithium
tin
analytical methodology
assessment of dietary intakes of trace elements
detection and anticipation of the risks of development of trace-element disorders
conclusions and recommendations.