Edible wild plants = Wild foods from foraging to feasting. Volume 2 /

"The much anticipated second volume of Edible Wild Plants is finally here, bringing 14 additional plants to the collection in this user-manual series designed to help wild food adventurers successfully identify plants, develop hunting and gathering strategies, and learn preparation and cooking...

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Bibliographic Details
Main Author: Kallas, John, 1952- (Author)
Format: Book
Language:English
Published: Layton, Utah : Gibbs Smith, [2023]
Edition:First edition.
Series:Wild food adventure series.
Subjects:

Washington County Library

Holdings details from Washington County Library
Call Number: 581.632 KAL

Hennepin County Library

Holdings details from Hennepin County Library
Call Number: QK98.5.A1 K35 2023

Metropolitan State University

Holdings details from Metropolitan State University
Call Number: QK98.5.A1 K352 2023