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| LEADER |
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| 001 |
a8417faa-42f3-470a-922f-1b6c08916002 |
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20241101000000.0 |
| 008 |
020208s2000 maua 001 0 eng d |
| 020 |
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|a 9625936068 (hc) :
|c $18.95
|
| 020 |
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|a 9625933867
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| 035 |
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|a (OCoLC)54700745
|z 48960610
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| 040 |
|
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|a WIQ
|c WIQ
|
| 040 |
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|d MvI
|
| 049 |
|
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|a MPIA
|
| 050 |
|
4 |
|a TX724.5.M4
|b F66 2000
|
| 245 |
0 |
4 |
|a The food of Malaysia :
|b authentic recipes from the crossroads of Asia /
|c recipes by the cooks of Bon Ton Restaurant, Kuala Lumpur and Jonkers Restaurant, Malacca ; food photography by Luca Invernizzi Tettoni ; introduction and editing by Wendy Hutton.
|
| 246 |
3 |
0 |
|a Malaysia.
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| 246 |
3 |
0 |
|a Authentic recipes from the crossroads of Asia.
|
| 250 |
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|a 1st ed.
|
| 260 |
|
|
|a Boston, MA :
|b Periplus ;
|a North Clarendon, VT :
|b Distributed by Tuttle Pub.,
|c c2000.
|
| 300 |
|
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|a 120 p. :
|b col. ill. ;
|c 21 x 24 cm.
|
| 500 |
|
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|a Includes index.
|
| 650 |
|
0 |
|a Cooking, Malaysian.
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| 700 |
1 |
|
|a Invernizzi, Luca.
|
| 700 |
1 |
|
|a Hutton, Wendy.
|
| 999 |
1 |
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|m food_of_malaysiaauthentic_recipes_from_the_crossroads_of_asia______________2000____1__peripa___________________________________________________________________________p
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| 999 |
1 |
1 |
|l 4180848
|s ISIL:US-MNMHCL
|i Hennepin County Library
|t BKS
|a mcbs apbn---
|c TX724.5.M4 F66 2000
|b 32088036769377
|x a21
|y 6599813
|p LOANABLE
|