50 ideja kako pripremiti : janjetinu i jaretinu

50 ideja kako pripremiti : janjetinu i jaretinu /

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Bibliographic Details
Other Authors: Mimica, Bože
Format: Book
Language:Croatian
Italian
Published: Rijeka : Vitagraf, 2001, c1999.
Series:Čarolije u kuhinji.
Subjects:
Cooking (Lamb and mutton)
Croatian language materials.
Description
Item Description:Title from cover.
Croation translation of: Agnello e capretto.
"Restaurant 'Leader' Lupoglav Istra."
Physical Description:63 p. : col. ill. ; 20 cm.
ISBN:9789536059362 (pbk.)
9536059363 (pbk.)

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