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|b .Z67
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|a W1 WE282
|a WV301 Z89o 1962
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100 |
1 |
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|a Zotterman, Yngve,
|e editor.
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245 |
1 |
0 |
|a Olfaction and taste;
|b proceedings of the first international symposium held at the Wenner-Gren Center, Stockholm, September 1962.
|
260 |
|
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|a Oxford,
|a New York,
|b Symposium Publications Division, Pergamon Press,
|c 1963.
|
300 |
|
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|a ix, 396 pages
|b illustrations, portrait
|c 24 cm.
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
|
490 |
1 |
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|a Wenner-Gren Center international symposium series ;
|v v. 1
|
500 |
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|a Symposium arranged by the Wenner-Gren Center Foundation.
|
504 |
|
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|a Includes bibliographical references.
|
650 |
|
0 |
|a Smell.
|
650 |
|
0 |
|a Taste.
|
650 |
|
2 |
|a Smell.
|
650 |
|
2 |
|a Taste.
|
650 |
|
4 |
|a Goût.
|
650 |
|
4 |
|a Odorat.
|
650 |
|
6 |
|a Odorat.
|
650 |
|
6 |
|a Goût.
|
650 |
|
7 |
|a Smell.
|2 fast
|0 (OCoLC)fst01121562
|
650 |
|
7 |
|a Taste.
|2 fast
|0 (OCoLC)fst01143475
|
650 |
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|a Geruchswahrnehmung.
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|
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7 |
|a Geschmackssinn.
|0 (DE-588)4253946-8
|2 gnd
|
650 |
0 |
7 |
|a Geschmackswahrnehmung.
|0 (DE-588)4157029-7
|2 gnd
|
650 |
0 |
7 |
|a Sinnesphysiologie.
|0 (DE-588)4055116-7
|2 gnd
|
650 |
|
7 |
|a Odorat
|x Congrès.
|2 ram
|
650 |
|
7 |
|a Goût
|x Congrès.
|2 ram
|
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0 |
7 |
|a Aufsatzsammlung.
|2 swd
|
650 |
0 |
7 |
|a Geruchssinn.
|2 swd
|
650 |
0 |
7 |
|a Geruchswahrnehmung.
|2 swd
|
650 |
0 |
7 |
|a Geschmackssinn.
|2 swd
|
650 |
0 |
7 |
|a Geschmackswahrnehmung.
|2 swd
|
650 |
0 |
7 |
|a Kongreß.
|2 swd
|
650 |
0 |
7 |
|a Sinnesphysiologie.
|2 swd
|
655 |
|
4 |
|a Aufsatzsammlung.
|
655 |
|
4 |
|a Kongreß
|z Stockholm
|y 1962.
|
655 |
|
4 |
|a Conference papers and proceedings.
|
655 |
|
7 |
|a Stockholm (1962)
|2 swd
|
710 |
2 |
|
|a Wenner-Grenska samfundet.
|
830 |
|
0 |
|a Wenner-Gren Center international symposium series ;
|v v. 1.
|
999 |
1 |
0 |
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