Best food writing 2012

Best food writing 2012 /

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Features essays, reviews, and articles from various food magazines and newsletters by such food writers as Paul Graham, Rachel Levin, Daniel Duane, and Kevin Pang.

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Bibliographic Details
Other Authors: Hughes, Holly
Format: Book
Language:English
Published: Philadelphia, PA : Da Capo/Lifelong, 2012.
Edition:1st Da Capo Press edition 2012.
Subjects:
Food writing.
Food > Literary collections.
Cooking > Literary collections.
Gastronomy > Literary collections.
Dinners and dining > Literary collections.
Food habits > Literary collections.
Cooking.
Dinners and dining.
Food.
Food habits.
Gastronomy.
Literature.
Literary collections.

University of St. Thomas

Holdings details from University of St. Thomas
Call Number: PN6071.F6 B47 2012

St Paul College

Holdings details from St Paul College
Call Number: PN6071.F6 B47 2012

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