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100331s2010 ctua b 001 0 eng |
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|a 2010011818
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020 |
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|a 9781599219509 (pbk.)
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020 |
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|a 1599219506 (pbk.)
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035 |
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|a (OCoLC)593629298
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040 |
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|a DLC
|b eng
|c DLC
|d ORX
|d EINCP
|d QBX
|d OCLCQ
|d HCO
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|a pcc
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|a HCOA
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|a TX601
|b .W744 2010
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|a 641.4/2
|2 22
|
092 |
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|a 641.4
|b W 2010
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100 |
1 |
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|a Willis, Kimberley.
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245 |
1 |
0 |
|a Canning, pickling & preserving :
|b tools, techniques & recipes to enjoy fresh food all year-round /
|c Kimberley Willis ; photographs by Viktor Budnik.
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246 |
3 |
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|a Canning, pickling and preserving
|
246 |
3 |
0 |
|a Knack canning, pickling & preserving
|
246 |
3 |
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|a Knack canning, pickling and preserving
|
260 |
|
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|a Guilford, Conn. :
|b Knack,
|c c2010.
|
300 |
|
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|a xi, 244 p. :
|b col. ill. ;
|c 21 cm.
|
490 |
1 |
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|a Knack make it easy
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504 |
|
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|a Includes bibliographical references (p. 232) and index.
|
505 |
0 |
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|a Equipment & supplies -- Canning techniques -- Preserving food -- Canning fruit -- Fruit fillings & sauces -- Jams & jellies -- Fruit & vegetable juices -- Tomatoes -- Roots & corn -- Other vegetables -- Pickles -- Relish & condiments -- Meat & broth -- Freezing fruit -- Freezing vegetables -- Freezing meat & dairy -- Drying fruits -- Drying vegetables & meat -- Special diet recipes.
|
650 |
|
0 |
|a Food
|x Preservation.
|
650 |
|
0 |
|a Canning and preserving.
|
650 |
|
0 |
|a Frozen foods.
|
650 |
|
0 |
|a Food
|x Drying.
|
700 |
1 |
|
|a Budnik, Victor.
|
830 |
|
0 |
|a Knack make it easy.
|
999 |
1 |
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|i Hennepin County Library
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|a mg apbn---
|c TX601 .W744 2010
|b 31972152443860
|x a21
|y 7566550
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999 |
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