Scientific base for food inspection : hearing before the Subcommittee on Agricultural Research and General Legislation of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred First Congress, first session, on meat and poultry inspection procedures, July 20, 1989.
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington :
U.S. G.P.O. : For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O.,
1990.
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| Series: | S. hrg. ;
101-916 |
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Minnesota State University, Mankato
| Call Number: |
KF49 |
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Hennepin County Library
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Y 4.Ag 8/3:S.hrg.101-916 |
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University of Minnesota
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Y 4.AG 8/3:S.HRG.101-916 |
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Winona State University
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ISIL:US-MNWINOS |
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